以13種香料作基調，提煉出天然的甘醇香油；
配上4款不同品種的辣椒，使麻辣口感極具層次，一試難忘。
最後加入6種獨門食材、以黃金「醬心」比例調配而成。
100%原材料 不含任何防腐劑及人造色素
香港全手工製造
(可用於涼拌、烹調、蘸醬、拌麵、湯麵等)
儲存方式
請存冷藏於0-4℃
建議開封後盡快食用
最佳賞味日期
製造日期3個月內
Oil is extracted from 13 kind of spices. 4 different species of peppers are added, and lastly combine with another 6 unique ingredients under our "cheungsum" perfect ratio. Which offers you a rich and unforgettable hot taste.
"Cheungsum" Mala Hot & Spicy oil can magically elevate every cuisine. It is good to serve with any kind of dishes and noodles.
100% Natural and handmade in Hong Kong
No added preservatives
No artifical colours & flavours
Storage Condition:
Keep refrigerated between 0-4℃. Recommend consume as soon as possible after opening
Best before :
3 months from manufacture
